Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, carne asada marinade. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carne Asada Marinade is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Carne Asada Marinade is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook carne asada marinade using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Carne Asada Marinade:
- Take 1.5 pounds skirt or flap steak
- Prepare 1/4 of an onion, cut into 1/4-inch strips
- Get 1 Tablespoon minced garlic (or 1 teaspoon garlic powder, not garlic salt)
- Take 2 Tablespoons lime or lemon juice
- Make ready 1-1 +1/4 teaspoons kosher salt
- Prepare 1/2 teaspoon sugar
- Get 1/4 teaspoon black pepper
- Prepare 1/2-1 teaspoon cumin
- Make ready 1 teaspoon ground achiote (aka annatto) for color and earthiness (paprika will work in a pinch)
- Prepare 1/2 teaspoon chipotle powder for smoky heat
- Take 3-4 Tablespoons chopped cilantro (this is a great use for the stems)
- Make ready 1 Tablespoon oil
Instructions to make Carne Asada Marinade:
- Massage it all together well and thoroughly and let it marinate for at least 3 or 4 hours before grilling. You can wait up to 2 days if life gets in the way.
- Taco style. :) Enjoy!
So that is going to wrap this up for this exceptional food carne asada marinade recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
