cheesey bacon potato bake
cheesey bacon potato bake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesey bacon potato bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This cheesy breakfast casserole with bacon, potato and egg is the easiest make-ahead breakfast and so perfect for feeding a crowd. How to make a breakfast casserole. Use any fillings of your choice but bacon, potato and cheese is a crowd-pleasing classic and a filling I use time and time again.

cheesey bacon potato bake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. cheesey bacon potato bake is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cheesey bacon potato bake using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make cheesey bacon potato bake:
  1. Prepare 4 potato
  2. Make ready 1 1/4 gammon joint
  3. Prepare 1 tbsp ground black pepper
  4. Make ready 600 ml cheese sauce (made or bought)
  5. Make ready 1 pinch cheese

Scoop out the flesh, keeping the shell intact. Spoon mixture into the shells, top with remaining cheese and bacon. Layer your potatoes in a oven proof dish and cover with half of the cheese sauce, if you think there isn't enough to cover you can add a little whole milk and stir to thin it out. Bacon and cheese lovers rejoice-here's a potato casserole you're sure to love!

Instructions to make cheesey bacon potato bake:
  1. preheat oven to 200°F C
  2. chop up gammon joint into Lardon sized pieces
  3. peel and slice potatoes thinly
  4. fry gammon lardons, so pink but not crispy
  5. put sliced potatoes into cooking dish and sprinkle with pepper, shake them to make even coverage of pepper
  6. sprinkle lardons over potatoes evenly
  7. make white sauce, then add grated cheese to sauce, or if you have a packet then make that up
  8. drizzle cheese sauce over potatoes evenly, don't worry about bottom layers, sauce will dribble down
  9. add extra grated cheese on top if you want
  10. pop in the oven for an hour!

Here's a recipe I couldn't wait to make! This is one potato casserole that can wear many hats. Warm up with this rich and indulgent soup. Our Cheesy Potato Soup with Bacon feeds a crowd, freezes well, and it comes together in a single Dutch oven. Melted yellow Cheddar makes a great finishing touch.

So that’s going to wrap it up for this exceptional food cheesey bacon potato bake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!