Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Enchiladas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken Enchiladas is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken enchiladas using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Enchiladas:
- Prepare enchiladas
- Prepare 1/2 Onion
- Prepare 1 can 4 oz diced green chilis
- Prepare 1 can 10.75 oz cream of chicken
- Get 1/2 cup sour cream
- Make ready 3 cup cooked & shredded chicken breasts
- Take 1 Chicken spice - garlic powder
- Prepare 1 Chicken spice - onion powder
- Prepare 1 Chicken spice - paprika
- Prepare 1 Chicken spice - cilantro
- Take 1 Chicken spice - salt & pepper
- Prepare 2 cup cheese
- Prepare 3/4 cup salsa
- Take 1 Corn tortilla
Steps to make Chicken Enchiladas:
- Heat oven 350°F
- Saute onion in butter
- Mix onion, green chilies, cream of chicken, sour cream to make sauce. Set aside 3/4 of sauce. With 1/4 of sauce mix in chicken and 1/4 cup cheese.
- Heat tortillas to soften. Fill each tortilla with chicken mixture, roll, and place in lightly greased baking pan.
- Add salsa to remaining sauce. Spoon over tortillas and cover with cheese.
- Bake 30-35 mins.
So that’s going to wrap it up with this exceptional food chicken enchiladas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
