Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crock pot beef roast & vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crock Pot Beef Roast & Vegetables is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Crock Pot Beef Roast & Vegetables is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crock pot beef roast & vegetables using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Beef Roast & Vegetables:
- Make ready 1 dozen Carrots
- Take 1 dozen Potatoes
- Make ready 1 Seasonings to Taste
- Prepare 3 lb or Larger Beef Roast
Steps to make Crock Pot Beef Roast & Vegetables:
- Trim any excessive fats off roast. Leave some, as it will help create juice to keep roast moist while cooking. Place Roast into Crock Pot.
- Season roast to taste. I use Pepper, Celery Seed, Onion & Garlic Powders. You can use any seasonings you prefer.
- Let roast cook on high 6-8 hours or on low 8-10 hours depending on size.
- Add your Carrots & Potatoes two hours after putting roast in. Let cook with roast until its finished cooking. You can add other vegetables that you prefer. Raw onions, fresh green beans would be good as well.
- Before serving ensure roast is fully cooked.
So that’s going to wrap it up with this exceptional food crock pot beef roast & vegetables recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
