Crock Pot beer soaked pulled pork
Crock Pot beer soaked pulled pork

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crock pot beer soaked pulled pork. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crock Pot beer soaked pulled pork is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Crock Pot beer soaked pulled pork is something which I’ve loved my entire life. They’re nice and they look fantastic.

I put half of an onion sliced in the bottom of the crock pot with some sliced garlic, put the pork fat side down on top of the onion/garlic, rubbed the three. Slow Cooker Pork Carnitas Crock Pot Recipe (Mexican Pulled Pork)Bake It With Love. This is one of my favorite pulled pork recipes and it is one of the easiest.

To begin with this particular recipe, we have to prepare a few components. You can cook crock pot beer soaked pulled pork using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crock Pot beer soaked pulled pork:
  1. Make ready 3 bottles not your fathers root beer
  2. Take 4 pounds pork roast
  3. Take 2 cups brown sugar
  4. Make ready 6-8 strips bacon
  5. Prepare 1 bottle sweet baby rays brown sugar bbq sauce
  6. Prepare Hogie buns

Using root beer to tenderize slow cooked pork tenderloin makes a delicious preparation method of Crock Pot pulled pork. Root beer gives these slow cooked root beer pulled pork sandwiches rich color and slight sweetness. The pools have closed and crisp temperatures and crunchy leaves are on. The root beer acts as a tenderizer and after soaking in it all day, the pork practically melts in your mouth.

Steps to make Crock Pot beer soaked pulled pork:
  1. Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours.
  2. After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!

Let pressure release and continue to step two. This pulled pork and beef is made with a tasty homemade sauce, but you can use commercial barbecue sauce in this recipe. The wonderful tender and juicy pork and the flavorful beef go together surprisingly well. You can make the sauce with or without the liquid smoke and hot sauce, or you can. Reasons to love this Crock Pot Pulled Pork recipe: dump and go — no babysitting or adding things Variations on this Crock Pot Pulled Pork recipe: Mix up the liquid and try a can of soda — try I usually add some of the juices back in, just as much as the meat will soak up, and then drain the rest.

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