Crock Pot Pork and Saurekraut
Crock Pot Pork and Saurekraut

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crock pot pork and saurekraut. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crock Pot Pork and Saurekraut is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Crock Pot Pork and Saurekraut is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Pork and Saurekraut:
  1. Make ready 2 lb pork roast
  2. Prepare 27 oz sauerkraut, slightly drained
  3. Take 1 1/4 oz dry onion soup mix
  4. Prepare 2 cup water
  5. Prepare 1/2 cup light brown sugar, packed
  6. Take 1 sliced apple
  7. Take 1/2 cup coarsely cut onion
Instructions to make Crock Pot Pork and Saurekraut:
  1. Place pork in crock pot
  2. Pour sauerkraut and sliced apples over pork
  3. Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
  4. Pour the water over everything
  5. Cook on low for 8-12 hours depending on how tender you prefer the meat
  6. Serve over mashed potatoes and corn

So that’s going to wrap it up with this special food crock pot pork and saurekraut recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!