Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crockpot venison pot roast. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crockpot Venison pot roast is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Crockpot Venison pot roast is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Venison pot roast:
- Make ready 6 medium red potatoes,cut into half,then into quarters (skin on)
- Prepare 4 slice carrots
- Take 1 medium onion sliced in strips
- Get 2 clove garlic chopped
- Get 2 beef boullion cubes
- Take 1/2 cup ketchup
- Get 1 envelope onion soup mix
- Take 1/2 cup water
- Make ready 1 1/2 lb venison stew meat (frozen)
- Take 1 1/2 tsp Worcester sauce
- Prepare 1 1/2 tbsp steak sauce
Steps to make Crockpot Venison pot roast:
- Add all ingredients in order
- Cook on high 4 hours,stirring along the way.
So that is going to wrap this up with this special food crockpot venison pot roast recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
