Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot venison pot roast. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crockpot Venison pot roast is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Crockpot Venison pot roast is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Venison pot roast:
- Prepare 6 medium red potatoes,cut into half,then into quarters (skin on)
- Get 4 slice carrots
- Take 1 medium onion sliced in strips
- Get 2 clove garlic chopped
- Prepare 2 beef boullion cubes
- Get 1/2 cup ketchup
- Prepare 1 envelope onion soup mix
- Make ready 1/2 cup water
- Make ready 1 1/2 lb venison stew meat (frozen)
- Take 1 1/2 tsp Worcester sauce
- Prepare 1 1/2 tbsp steak sauce
Steps to make Crockpot Venison pot roast:
- Add all ingredients in order
- Cook on high 4 hours,stirring along the way.
So that’s going to wrap this up with this exceptional food crockpot venison pot roast recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
