French Onion Roast Beef, Slow Cooker
French Onion Roast Beef, Slow Cooker

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, french onion roast beef, slow cooker. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

French Onion Roast Beef, Slow Cooker is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. French Onion Roast Beef, Slow Cooker is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have french onion roast beef, slow cooker using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make French Onion Roast Beef, Slow Cooker:
  1. Take 2-3 pound roast beef
  2. Take 1 onion
  3. Prepare 1 can French onion soup
  4. Prepare 1/3 can water
  5. Prepare finishing
  6. Make ready 2 cans beans
  7. Prepare for serving
  8. Prepare rice or noodles
Steps to make French Onion Roast Beef, Slow Cooker:
  1. Since there are only two of us, i have a small slow cooker. I think it is a 1 1/2 quart (1.5 liter). Keep that in mind. And about a 2 pound piece of meat.
  2. Slice your onion into rounds
  3. Put them in the bottom of the slow cooker
  4. Trim your meat, cut it into 1 1/2 inch cubes (give or take)
  5. Put the cubed meat on top of the onion rings.
  6. Add the French onion soup
  7. Add about 1/3 can of water
  8. Now I covered it, put it in the fridge over night, started it the next morning
  9. Cook it on low for 8 hours. Then we added 2 cans of tri-beans (kidney, pinto and navy). Cook 2 more hours, still on low.
  10. Initially we thought to eat it plain, however, at the last minute my wife wanted rice. This was a good choice.
  11. Serve

So that’s going to wrap it up with this exceptional food french onion roast beef, slow cooker recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!