Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, homemade crispy salted potato chips. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Homemade Crispy Salted Potato Chips is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Homemade Crispy Salted Potato Chips is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade crispy salted potato chips using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Crispy Salted Potato Chips:
- Get 5-6 Potatoes large ones thinly sliced
- Take 1 1/2 tsp Salt
- Take as required Oil for frying
Steps to make Homemade Crispy Salted Potato Chips:
- Wash and peel Potatoes and then wash them again after peeling before slicing them as thinly as possible. It is important for more crispier Chips. Deep fry in hot oil in batches of 2-3. Spread on a large plate and sprinkle Salt when they are still a littl warm. Toss well. Serve immediately either hot or at room temperature. They taste absolutely delightful. Crispy and crunchy Chips are ready in the comfort of your homes. More hygienic and devoid of preservatives. Eat healthy and stay safe. Enjoy!
So that’s going to wrap this up for this exceptional food homemade crispy salted potato chips recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
