Lazy Wonton Soup
Lazy Wonton Soup

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lazy wonton soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lazy Wonton Soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lazy Wonton Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lazy wonton soup using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lazy Wonton Soup:
  1. Prepare 100 g Pork Mince *OR Chicken Mince
  2. Get 1 small piece Ginger *grated
  3. Make ready 1 teaspoon Sesame Oil
  4. Get 1 tablespoon Soy Sauce
  5. Make ready Finely Ground White Pepper
  6. Take 600 ml Chicken Stock
  7. Make ready 8-10 Wonton Wrappers *separated, cut in half diagonally into triangles
  8. Make ready 1 Spring Onion *finely chopped
Instructions to make Lazy Wonton Soup:
  1. Heat Sesame Oil in a large saucepan over medium heat, cook Pork Mince (OR Chicken Mince) and grated Ginger. When cooked, season with Soy Sauce and some Finely Ground White Pepper.
  2. Add Chicken Stock and bring to the boil over higher heat. Add Wonton Wrappers to the boiling soup, and stir. *Note: Do not add all at once because they tend to stick to each other.
  3. Cook until Wonton Wrappers are cooked. It won’t take long. Season with Salt if required. Add chopped Spring Onion, sprinkle with extra Finely Ground White Pepper, and enjoy.

So that is going to wrap it up with this exceptional food lazy wonton soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!