Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, loaded baked potato salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Loaded Baked Potato Salad is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Loaded Baked Potato Salad is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have loaded baked potato salad using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Baked Potato Salad:
- Get 3 lb small red potatoes
- Make ready 1/2 cup Mayonnaise
- Prepare 1/2 cup Sour Cream
- Take 1/2 cup cheddar cheese
- Take 1/4 cup Chopped cooked bacon
- Take 2 chopped green onions
- Prepare 2 tbsp ranch seasoning
- Take 1 dash Salt
- Take 1 dash pepper
Instructions to make Loaded Baked Potato Salad:
- Pre heat oven to 350º. Wash potatoes & chop into bite size squares. Toss with Olive Oil & put onto cookie sheet & cook for 30-40 minutes.
- Fry up about 5 slices of diced up bacon until crispy. Set aside to cool.
- Put mayonnaise, sour cream, ranch seasoning, salt, pepper & green onions together in a large bowl. (The bowl you will be putting whole salad into).
- Then fold in cheddar cheese & bacon bits & put into fridge to chill.
- After potatoes are done, let them cool before adding to salad bowl with all the other ingredients. Then enjoy!
So that is going to wrap this up for this special food loaded baked potato salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
