Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"
Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, loaded cheddar mashed potatoes that will make you shout, "freak yes!". It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

I thought about making a simple baked doughnut recipe that uses chocolate. Since each oven is different, adjust your cooking time as necessary. Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" One bite of this dish and you will be pumping your fist in the air.

Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have loaded cheddar mashed potatoes that will make you shout, "freak yes!" using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":
  1. Prepare 2 pounds russett potatoes, peeled and diced
  2. Prepare 1 cup water
  3. Get 1/3 cup butter, cut into small pieces
  4. Make ready 1/2-3/4 cup milk
  5. Prepare 1/3 cup sour cream
  6. Take 1 1/4 teaspoons salt
  7. Make ready 1/2 teaspoon black pepper
  8. Take 3/4 cup (3 oz) shredded cheddar cheese
  9. Prepare 1/2 cup finely chopped green onions
  10. Make ready 1 pouch bacon bits (don't use the hard bacon substitute, use the real thing. Trust me.)
Instructions to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":
  1. Combine potatoes and water in slow cooker; dot with butter. Cover; cook on low 6 hours or high 3 hours or until potatoes are tender. How's that for vague? Potatoes are a judgement call.
  2. Remove potatoes to large bowl. If you have a stand mixer, use that. Beat the potatoes on medium speed until fluffy. Add milk, sour cream, salt and pepper. Beat until smooth.
  3. Stir in cheese, green onions, and bacon; cover. Let stand 15 minutes to allow flavors to blend and cheese to melt.
  4. Pictures forthcoming once i make this again.

So that’s going to wrap this up with this special food loaded cheddar mashed potatoes that will make you shout, "freak yes!" recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!