Mike's Green Chile Cream Cheese Wontons
Mike's Green Chile Cream Cheese Wontons

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mike's green chile cream cheese wontons. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mike's Green Chile Cream Cheese Wontons is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Mike's Green Chile Cream Cheese Wontons is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:
  1. Prepare Cream Cheese Mixture
  2. Make ready 2 packages Philadelphia Cream Cheese [8 oz each]
  3. Take 1/2 cup Fine Diced Purple Onions & Green Onions [mixed-packed]
  4. Get 1 can Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
  5. Prepare 1 tbsp Fine Diced Fresh Garlic
  6. Take 2 tbsp Fine Chopped Fresh Cilantro
  7. Prepare 1 dash Worcestershire Sauce
  8. Make ready 1 packages Wonton Wrappers
  9. Prepare Additions
  10. Prepare 1 Frying Oil
  11. Get 1 Sweet And Sour Sauce
Steps to make Mike's Green Chile Cream Cheese Wontons:
  1. Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
  2. Place 1 tablespoon mixture into the center of Wonton Wrapper.
  3. Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
  4. Fry in 2" of high heat oil until crispy. About 2 minutes.
  5. Drain and serve with any sweet and sour sauce.

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