Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, polish apple pie my way. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Polish Apple Pie my way is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Polish Apple Pie my way is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have polish apple pie my way using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Polish Apple Pie my way:
- Take 4 lbs baking Apples I used ginger gold
- Get 2 boxes pie crust mix
- Prepare 6 tbls light brown sugar
- Get 6 tbls white sugar
- Get 1 tsp each cinnamon, nutmeg
- Get 1/2 clovers (optional)
- Prepare 1 tbls cornstarch
- Take Plus a 9 " spring form pan
- Prepare Large Crystal sugar for garnish (optional)
Instructions to make Polish Apple Pie my way:
- Preheat over to 350*. Peel and core apples. I used a apple peel very handy little tool.
- Prepare pie crust according to direction. Put half of the mix on the bottom of the pan with side off. Reserve the rest for the top. Optional step here I sprinkled a little cinnamon and nutmeg in the crust before I baked it. Now put sides back on and bake for about 9 minutes or until light brown at 350*
- Now mix all ingredients except the Crystal sugar with apples. Take carry not to break up all the apples.
- Take crust out place on stove and add in your apples. Now take the rest of that pie crust and crumble over the top of the apples. Sprinkle w/ Crystal sugar and a little nutmeg. Bake for about 50 minutes or until golden brown. Let cool completely before removing sides of pan.
- Enjoy with family and friends
So that is going to wrap it up for this exceptional food polish apple pie my way recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!