Potato Bites
Potato Bites

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, potato bites. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Potato Bites is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Potato Bites is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have potato bites using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato Bites:
  1. Take POTATOS
  2. Make ready 18 to 20 small golf ball sized red potatos.
  3. Get 1/4 cup cream, heavy, light or half and half
  4. Make ready 2 tbsp sharp cheddar,cheese, shredded
  5. Take 2 tbsp cream cheese
  6. Prepare 1 tbsp butter, salted or unsalted at room temperature
  7. Make ready 1/4 cup romano cheese, grated
  8. Prepare 1 tbsp Italian four cheese blend, shredded
  9. Prepare 4 slices of bacon, cooked until very crisp, drained and crumbled
  10. Prepare 2 sliced green onions
  11. Take 1 garlic clove, minced
  12. Take 1/4 tsp pepper and salt to taste
  13. Get 1/4 tsp cajun seasoning
  14. Get FRYING
  15. Make ready canola or peanut oil for frying, about 4 cups
  16. Take TOPPINGS
  17. Get 1/4 lb sliced italian four cheese blend
  18. Prepare 1 recipe roasted jalapenos, recipe attached in direction step #5
  19. Prepare GARNISH
  20. Make ready 1/2 cup or more sour cream
Instructions to make Potato Bites:
  1. Preheat oven to 425. Prick potatoes with a skewer and place on baking pan in single layer and bake until tender about 20 to 30 minutes. Remove from oven and cool. The cooler they are the easier to hollow them out.
  2. Carefully cut thin slice of top of potatoes and scoop out as much potatoes pulp as possible but leaving a sturdy shell. Put potato pulp in a bowl and mash with cream, cheeses, pepper, green onion,butter, garlic, and cajun seasoning fold in bacon
  3. In a Dutch oven or deep heavy pan heat oil to 350. Fry hollowed out potatoes shells until golden and crisp.about 4 to 5 minutes. Do not crowd.. Remove to a rack to drain.
  4. Fill each potato with mashed potatoes mixture..Put a piece of the sliced four cheese blend on top.
  5. Top.the cheese with a slice or piece of the roasted jalapeno. Recipe attached below - - https://cookpad.com/us/recipes/350333-roasted-parmesan-garlic-jalapeno-rounds
  6. Preheat oven to 425. Spray a baking pan large enough to hold potatoes in one layer.. Place filled potatoes on prepared pan and bake until hot about 15 to 18 minutes. Serve hot with sour cream

So that’s going to wrap this up with this exceptional food potato bites recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!