Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, rosemary baked potato wedges. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Rosemary baked potato wedges is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Rosemary baked potato wedges is something which I have loved my whole life. They’re fine and they look fantastic.
Perfectly baked potato wedges recipe with rosemary. See how to make roasted potato wedges that are perfectly browned, crisp, and tender inside. Jump to the Baked Potato Wedges Recipe or read on to see our tips for making them.
To begin with this particular recipe, we must prepare a few ingredients. You can have rosemary baked potato wedges using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rosemary baked potato wedges:
- Get 6 big potatoes
- Take 1/2 tsp tumeric powder
- Make ready 1/2 tsp curry powder
- Make ready 1/2 tsp black pepper
- Get 1/2 tsp chilli powder
- Prepare 1/2 tsp paprika
- Take 1 pinch salt
- Prepare Some dried rosemary
- Get 2 tsp vegetable oil
Place the potatoes on a sheet pan with the olive oil, salt, pepper, garlic, and rosemary. I must eat potato wedges at least once per week. Walker says I've never met a potato wedge I didn't like (haha!). Now that it's getting chilly in Toronto These are the basic ingredients: sweet potatoes, extra-virgin olive oil, sea salt, rosemary and black pepper.
Instructions to make Rosemary baked potato wedges:
- Chop the potatoes into wegdes and wash well
- Add the paprika, tumeric, chilli, black pepper, salt curry powder, dried rosemary leaves and oil
- Mix them till well mixed
- Grease the baking pan and add the potatoes.
- Bake for 30-40mins at 200degrees
- Serve with cold juice
Sometimes I add garlic powder too. Photo "Baked potato wedges with rosemary and garlic" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Ruddy Baked potato wedges with rosemary and garlic. Slices of baked potato wedges, white sauce, kitchen board on wooden background, space for text. Baked pork tenderloin with rosemary in honey-orange sauce served with potato wedges closeup on a plate.
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