Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker pork picnic roast. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Slow Cooker Pork Picnic Roast is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Slow Cooker Pork Picnic Roast is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook slow cooker pork picnic roast using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pork Picnic Roast:
- Prepare 6 lb Pork Shoulder Roast
- Get 2 can 10.75 Ounce Can of Mushroom Soup
- Prepare 1 envelope 1 ounce Dry onion soup
- Take 1 bunch Carrots
- Take 2 can Beef Broth
- Make ready 1 Salt
- Take 1 Pepper
Steps to make Slow Cooker Pork Picnic Roast:
- Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them
- Pour one can of beef broth in the bottoms of slow cooker
- Place Pork in slow cooker
- Pour in the carrots
- Dump on both cans of mushroom soup
- Dump on dry onion soup mix
- Pour in the other beef broth can
- Cook on Low for 8 hours
- Meat will pull right off the bone. Plate and enjoy!
So that is going to wrap this up with this special food slow cooker pork picnic roast recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
