Slow Cooker Pot Roast ♥️
Slow Cooker Pot Roast ♥️

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooker pot roast ♥️. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Pot Roast ♥️ is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Slow Cooker Pot Roast ♥️ is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook slow cooker pot roast ♥️ using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Pot Roast ♥️:
  1. Prepare 2 pound Pot Roast Beef
  2. Make ready as needed Salt and Black pepper
  3. Make ready 2 tbsp olive oil
  4. Prepare 1 onion (large), cut into large dice
  5. Take 5 garlic cloves, peeled and smashed
  6. Take 5 carrots, peeled and cut into 1inch
  7. Make ready 4 celery stalks, cut into 4 cm
  8. Prepare 250 ml red wine
  9. Make ready 750 ml beef broth
  10. Take 50 gr flour
  11. Prepare 1 tsp dried rosemary
  12. Take 1 1/2 tsp dried thyme
  13. Prepare 1 tsp dried oregano
  14. Get 750 g potatoes, peeled and cut into 1inch
Instructions to make Slow Cooker Pot Roast ♥️:
  1. Pat beef dry with paper towels. Sprinkle generously with salt and black pepper all over.
  2. Heat oil in a skillet over high heat. Brown aggressively all over - a deep dark brown crust is essential for flavour base! Should take about 7 minutes.Transfer beef to slow cooker.
  3. In the same skillet, add onion and garlic. Cook for 2 minutes until onion is browned. Add wine, reduce by half. Transfer to slow cooker.
  4. Mix together flour and about 1 cup of the broth. Lumps is fine. Pour into slow cooker.
  5. Add remaining broth, carrots, celery,oregano, rosemary and thyme into slow cooker.
  6. Cover and slow cook on LOW for 5 hours. - Add potato, slow cook on LOW for 3 hours.
  7. Remove beef. Rest for 5 minutes, then slice thickly. - Adjust salt and black pepper of Sauce to taste. Serve beef with vegetables and plenty of sauce!

So that’s going to wrap it up for this exceptional food slow cooker pot roast ♥️ recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!