Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, slow roasted apples carrots and pork. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Slow Roasted Apples Carrots and Pork is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Slow Roasted Apples Carrots and Pork is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have slow roasted apples carrots and pork using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow Roasted Apples Carrots and Pork:
- Get picnic ham
- Prepare 6 1/2 lb fresh picnic ham
- Take 2 tbsp ground cumin
- Get 1 1/2 tsp ground sage
- Get 1 1/2 tsp fresh ground black pepper
- Get 1 tbsp pink Himalayan salt
- Take 1 1/2 tbsp honey
- Make ready 1 1/2 tbsp paprika
- Take 1 tsp onion powder
- Get 1 1/2 tsp granulated garlic powder
- Prepare apples and carrots
- Prepare 2 cup sliced carrots
- Get 1 large granny smith apple peeled and cubed
- Prepare 2 large golden delicious apples peeled and cubed
- Make ready 1 small onion diced
- Get 1 tsp salt
- Get 1 tsp ground cinnamon
- Prepare 1 tsp granulated garlic powder
- Take 1 tsp freshly ground black pepper
- Make ready 2 large green tomatoes diced
- Prepare 1 cup water
Instructions to make Slow Roasted Apples Carrots and Pork:
- Preheat oven 350° Fahrenheit
- Cut skin side of picnic ham.
- Add apples, diced green tomatoes, carrots, and onions to a roaster, and season them. Add water
- Add the ham on top with scored side up. Add seasonings on top with honey.
- Slow roast in oven covered for 4 hours or till done. Serve I hope you enjoy!
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