Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, smoked brisket. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Smoked Brisket is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Smoked Brisket is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have smoked brisket using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Smoked Brisket:
- Make ready 2 pounds of Brisket
- Make ready 1 Daves steak & burger seasoning
- Get 1 Famous Daves Rib Rub
- Take 1 Garlic Powder
- Make ready 1 Onion Powder
- Prepare 1 Gator Hammock Cooter Rub
Steps to make Smoked Brisket:
- Apply abouve Spices Wrap in Plastic put in Fridge for 24 hours
- I smoked in my smoker for 2 hours with Mesquite and a little bit of Hickory.
- Place charcoal in your grill around the edges 2 to 3 wide and 2 to 3 wide (snake method https://www.youtube.com/watch?v=XiGRbyg_zeI) light 1 end. Place a small pan of water in center and replace grate. Place brisket in center put lid on and try to keep temp around 250 for 8 hours. Last 3 to 4 hours wrap brisket in heavy duty foil put back on grill. Remove from grill let cool for 20 minutes then slice and eat.
So that is going to wrap this up with this special food smoked brisket recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
