Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese
Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy minced beef & potato bake with a creamy mushroom sauce & cheese. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese is something which I have loved my whole life.

Have you ever had a hangover and all you wanted to cook something in one pan. HERE IS A QUICK RECIPE that tastes divine. This Spicy Minced Beef with Capsicum is a super easy recipe to make and requires only a few basic ingredients which are easily available.

To get started with this recipe, we must prepare a few components. You can have spicy minced beef & potato bake with a creamy mushroom sauce & cheese using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese:
  1. Take 1 kg minced beef
  2. Take 8 bigger potatoes
  3. Prepare 1 white onion
  4. Get 2 cloves garlic
  5. Make ready to taste salt
  6. Make ready to taste pepper
  7. Get to taste red paprika powder
  8. Get 1 egg
  9. Get 200 g mushrooms
  10. Take 1 tbsp flour
  11. Prepare 300 g soured cream
  12. Make ready 100 g grated cheese
  13. Take 2 bay leaves

Stir in the ground spices and cook for a further minute. The best way to mince beef is in a meat grinder. If you want to add spices, measure them into a small bowl. Spicy Shrimp and Vegetable Lo MeinYummly.

Steps to make Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese:
  1. We fine chop the onion and sauté a bit on some oil. Then add the chopped garlic & the mince beef, season with salt, pepper and some red paprika powder. Add some water to further cooking the meat…in the end stir in a beaten egg to hold the meat together.
  2. Slice the peeled potatoes, and put slices into a baking pan, add some olive oil and seasoning with salt & pepper. Chuck into 200C° preheated oven.
  3. On the leftover oil after the meat, we sauté the mushrooms. Add a tbsp flour, some cold milk and 2 bay leaves. Simmer the mushroom till water slightly evaporates, then add the soured cream.
  4. Mix the meat and potatoes in a baking pan, then spoon the mushrooms sauce on top of them.
  5. Finally scatter some grated mozzarella on the top of the mushrooms sauce. Back to the oven till the cheese is golden brown…Bon Appetite!

Minced Beef and Onions is traditional British comfort food, simple and delicious! With the unseasonably warm weather coming to an abrupt end this week my husband requested this comforting dish which. Minced beef - Ideally, you can use any minced meat. I have tried it with turkey, lamb, and chicken as Minced beef curry can be spicy but this one is not too spicy. I make it less spicy by using more.

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