Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, uncle dad’s roast broth chili. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Uncle Dad’s Roast Broth Chili is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Uncle Dad’s Roast Broth Chili is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have uncle dad’s roast broth chili using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Uncle Dad’s Roast Broth Chili:
- Get 1 crock pot full of leftover broth
- Make ready 2.5 lbs Ground Hamburger
- Make ready 2 lbs dried red beans
- Make ready 1 tbsp Oregano
- Prepare 3 tbsps Chili Powder
- Get 3/4 tsps Cayenne Pepper
- Take 1 tbsp Paprika
- Take 1 tbsp ginger
- Make ready 1 ⁄4 cup Brown Sugar
- Prepare 3 tbsp Flour
- Prepare 2 tbsp Cumin
- Get 1 ⁄2 tsp Black Pepper
- Prepare 1 tbsp crushed red pepper
- Make ready 1 shot honey whiskey
- Take 2 tbsp favorite marinade
- Take 6 cloves Garlic, minced
- Get 1 ⁄4 cup Olive Oil
- Make ready 1 large Onion, minced
- Take 2 Green Peppers, minced
- Take 4 large tomatoes, chopped
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Instructions to make Uncle Dad’s Roast Broth Chili:
- Add everything save the meat and oil to the leftover roast broth and set the pot to High.
- Cook the hamburger in the oil and add to crock pot once browned and crunchy.
- Cook for 4 hours or until beans are soft. Add water as beans swell. This makes a very thick soup. Thin it as desired. You can also add frozen corn.
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