Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, veg flower dumplings. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Veg flower dumplings is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Veg flower dumplings is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have veg flower dumplings using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Veg flower dumplings:
- Make ready 2 boiled and mashed potatoes
- Prepare 1 tablespoon finely chopped capsicum
- Take 1 finely chopped onion
- Make ready 1 tablespoon grated carrot
- Make ready 2 tablespoon finely chopped cabbage
- Get 1 teaspoon chopped coriander leaves
- Get 1 tablespoon chopped french beans
- Make ready 1 tablespoon chili garlic ginger paste
- Prepare to taste Salt
- Make ready 1/2 teaspoon black pepper powder
- Get 1 teaspoon soya sauce
- Make ready 1 tablespoon rice flour or maida
- Get 1/4 cup raw basmati rice
Instructions to make Veg flower dumplings:
- Wash and soak basmati rice in water for 20-30 minutes. Strain water from it and keep aside.
- In a mixing bowl take boiled and mashed potatoes, all mentioned vegetables, Chili garlic ginger paste, salt, black pepper powder and soya sauce. Combine all ingredients. Add rice flour and mix well. (If needed add 1-2 teaspoon more).
- Make lemon size balls from it. Coat all balls with rice flour and then with basmati rice.
- Put balls into greased mould or plate and steam for 15-20 minutes or until rice is well cooked
- Veg flower dumplings are ready. Serve hot with tomato sauce or ketchup.
So that’s going to wrap this up for this exceptional food veg flower dumplings recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!