Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ✰aomori apple compote with pretty rose✰. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
✰Aomori Apple Compote with Pretty Rose✰ is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. ✰Aomori Apple Compote with Pretty Rose✰ is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook ✰aomori apple compote with pretty rose✰ using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make ✰Aomori Apple Compote with Pretty Rose✰:
- Get ・2 Apples (Kogyoku/ a.k.a Jonathan)
- Prepare ・Water…100cc
- Get ・White Wine…100cc
- Take ・Sugar…3tbsp
Steps to make ✰Aomori Apple Compote with Pretty Rose✰:
- Peel Apple skin, remove a core, and cut it into 8 pieces.
- In a sauce pan, combine water, white vinegar and sugar and mix them well. Put apples and apple skin in it and cook over medium heat.
- When boiled, turn it down to low heat and cook it for another 15 minutes until apples are soft.
- Cool down for a while until apples and apples skin get pretty pink! Decorate a bowl with beautifully colored apples and skin and enjoy!
So that’s going to wrap it up for this special food ✰aomori apple compote with pretty rose✰ recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
