Apple Cider Pork Roast
Apple Cider Pork Roast

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, apple cider pork roast. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple Cider Pork Roast is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Apple Cider Pork Roast is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook apple cider pork roast using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple Cider Pork Roast:
  1. Prepare marinade and cooking liquid
  2. Get 2 tbsp worcestershire sauce
  3. Make ready 4 cup vegetable stock
  4. Prepare 1/2 tbsp fresh grated ginger
  5. Take 1/3 cup apple cider
  6. Take 1 tsp salt
  7. Make ready 2 tbsp brown sugar
  8. Take 1/4 tsp fresh ground pepper
  9. Get meat
  10. Take 2 lb pork roast
  11. Prepare vegetables
  12. Get 1 cup peeled, cored and quartered apples
  13. Get 1 cup whole baby carrots
  14. Prepare 1 cup peeled and quartered red onion
  15. Prepare 1 1/2 lb russett potatoes, quartered
Steps to make Apple Cider Pork Roast:
  1. In a large bowl or zip lock bag add pork and all marinade ingredients
  2. Refrigerate for 8 hours or over night.
  3. Remove pork in marinade from refrigeration while preparing other ingredients. Bringing it to room temperature as much as possible.
  4. In either cooker add roast with all the marinade and rest of ingredients.
  5. Cover and cook in slow cooker on low for 10 hours. High for 5.
  6. In pressure cooker add to cooker, set to high pressure in an electric cooker and set for 30 minutes.
  7. Serve and enjoy.
  8. Recipe by taylor68too.

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