Apple Pie Raisins Preserve Jam
Apple Pie Raisins Preserve Jam

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple pie raisins preserve jam. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Apple Pie Raisins Preserve Jam is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Apple Pie Raisins Preserve Jam is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple pie raisins preserve jam using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie Raisins Preserve Jam:
  1. Take 3 green apples (cut into small cubes)
  2. Prepare 1 cup sugar
  3. Get 1/2 tsp cinnamon powder
  4. Make ready 1/4 tsp nutmeg powder
  5. Make ready 1/8 tsp salt
  6. Prepare 2 tbs lemon juice
  7. Get 1/2 orange (take the juice and the zest)
  8. Make ready 30 gr raisins
  9. Get 2 tsp plain jelly powder
Instructions to make Apple Pie Raisins Preserve Jam:
  1. Peel and cut the apples into tiny cubes, add the rest of the ingredients, and stir them well.
  2. Boil the mixture with high heat until the soft bubbles appear, and then low the heat.
  3. Strain and take out the froth bubbles using ladle, try to strain them as much as possible.
  4. Simmer and stir it occasionally with low heat around 20 - 25 more minutes, or until the colour turns into dark brown caramel like, and the liquid becomes lesser and a bit thicken.
  5. Put the final product into mason jars and it tastes better the next day. 😁😁😁

So that is going to wrap it up with this special food apple pie raisins preserve jam recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!