Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, carne asada mulitas. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carne Asada Mulitas is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Carne Asada Mulitas is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carne asada mulitas using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carne Asada Mulitas:
- Prepare Corn tortillas
- Get Marinated carne asada chopped
- Make ready 1/4 finely dice onion
- Take Shredded Monterey Jack cheese
- Take 1-4 Tspn oil
Steps to make Carne Asada Mulitas:
- Start by dicing your onion and setting aside
- Chop your carne asada into bite size pieces, heat skillet with 1 tspn oil, add dice onion and carne asada cook till fully cooked set aside
- Heat another skillet with 1/2 tspn oil when nice and hot add your corn tortilla cheese, meat mixture and more cheese too with another tortilla. When cheese is melted flip and cook on other side. We like nice and medium crunch but you can cook as you like.
So that’s going to wrap this up with this special food carne asada mulitas recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
