Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, carne guisada. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carne Guisada is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Carne Guisada is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have carne guisada using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carne Guisada:
- Prepare 1 1/2 lb Stew meat (cut into smaller bite size pieces)
- Make ready 1 salt
- Prepare 1 pepper
- Get 1 garlic powder
- Take 1 onion powder
- Prepare 3 tbsp flour
- Get 3 tbsp vegetable oil
Instructions to make Carne Guisada:
- Bring pot of water to boil.
- Sprinkle meat with salt, pepper, onion and garlic powder, and flour. Mix well.
- Add 3 tbsp of vegetable oil to a separate pot. Cook meat over medium heat until all sides are browned.
- Add boiling water, covering meat, to top of pot. Cover and simmer for 1- 2 hours. Check meat regularly for tenderness and if water needs to be added.
- Sauce can be thickened by adding flour. I also add chili pepper and a little tomato sauce to give it a red color.
So that’s going to wrap it up for this special food carne guisada recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
