Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken corn soup with croutons and fish crackers. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Corn Soup with Croutons and Fish crackers is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken Corn Soup with Croutons and Fish crackers is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chicken corn soup with croutons and fish crackers using 17 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Corn Soup with Croutons and Fish crackers:
- Make ready full chicken
- Prepare Whole black pepper
- Make ready Salt
- Take eggs
- Get Sweet corn(1/2 grinded, 1/2 full)
- Prepare corn flour or according to consistency of soup
- Make ready Soya sauce for broth
- Take chilli sauce for broth
- Make ready Black pepper powder
- Prepare Croutons
- Prepare bread slices
- Prepare oregano leaves
- Prepare Oil for deep frying
- Make ready Butter paper for absorbing oil
- Get Fish crackers
- Get fish crackers
- Prepare Oil for deep frying
Instructions to make Chicken Corn Soup with Croutons and Fish crackers:
- Boil chicken into water with salt and whole black pepper. Boil it for 1 hour with medium heat.
- When chicken pieces fully done and broth colour change into yellowish colour. Then take out chicken into a plate and grind chicken pieces.
- Now add sweet corns, black pepper powder, soya sauce and chill sauce and bring it boil.
- Now add corn flour (dissolve in water)slowly slowly and stir it continuously. Soup consistency should not be thick or watery. Cook it for another 2 minutes.
- Now add eggs slowly slowly and stir it well. After a minute close the stove.
- At the last add chicken pieces.
- Serve it hot.
- For croutons:
- Cut bread slices into 1" square pieces.
- Now deep fry them on medium heat till they become golden brown.
- Dish out on butter paper to absorb excess oil and immediately sprinkle oregano leaves. Serve it hot.
- Fry fish crackers and serve it hot too.
- Serve hot Soup with croutons, fish crackers, soya sauce, chilli sauce and vinegar (with green chillies init)
- Always use wooden spoon, because silver or steal spoon will make it watery.**
So that’s going to wrap it up with this exceptional food chicken corn soup with croutons and fish crackers recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
