Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken flower dumplings. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Flower Dumplings is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Chicken Flower Dumplings is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook chicken flower dumplings using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Flower Dumplings:
- Make ready 1 cup minced chicken
- Prepare 3/4 cup basmati rice, soaked for 1_2 hours and drained
- Take 1 tsp soy sauce
- Get 1 tsp black pepper powder
- Make ready 1 tbsp ginger and garlic paste
- Make ready 1 onion finely chopped
- Prepare 1 fresh green chilli
- Prepare 2 tbsp finely chopped coriander leaves
- Prepare As required Pink food colour(optional)
- Make ready to taste Salt
Steps to make Chicken Flower Dumplings:
- Combine minced chicken, soy sauce, salt, black pepper powder, ginger and garlic paste, onion, coriander leaves and chopped green chilli in a bowl and mix well.
- Spread rice on a plate.
- Dampen your palms and divide the chicken mixture into small equal portions shaped into balls.
- Coat them with the rice. If u r using any colour then coat some chicken balls in that coloured rice.
- Grease the plates of a steamer with little oil.
- Place the rice coated chicken balls on it.
- Close the lid of the steamer.
- Steam the rice balls on medium flame for 15_20 minutes or till the chicken and rice is fully cooked.
- Serve hot with chilli sauce.
So that’s going to wrap it up with this exceptional food chicken flower dumplings recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!