Chili con Carne
Chili con Carne

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chili con carne. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chili con Carne is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chili con Carne is something that I’ve loved my entire life. They are fine and they look fantastic.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice.

To begin with this recipe, we have to first prepare a few components. You can cook chili con carne using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chili con Carne:
  1. Make ready 1 lb Lean ground beef
  2. Prepare 1 medium Onion
  3. Get 1 clove Garlic
  4. Get 14 1/2 oz can Diced tomatoes undrained
  5. Get 8 oz can Tomato sauce
  6. Make ready 1 tbsp Chili powder
  7. Make ready 3/4 tsp Ground cumin
  8. Take 1/4 tsp Salt
  9. Make ready 1/4 tsp pepper
  10. Take 16 oz can Kidney or pinto beans rinsed and drained if desired

This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table.

Steps to make Chili con Carne:
  1. Cook beef, onion, and garlic in 3QT sauce pan over medium heat for 8-10 minutes, stirring occasionally unitl beef is browened. Then drain.
  2. Stir in remaining ingredients except beans. Heat to boiling then reduce heat. Cover and simmer for 1 hour, stirring occasionally.
  3. Stir in beans. Heat to boiling then reduce heat. Simmer uncovered for 10 minutes stirring occasionally until you reach your desired thickness.
  4. I like to used fire roasted diced tomatoes and throw in a few fresh sliced jalapenos for some heat. Top with some sharp chedder and enjoy!

All Reviews for Award Winning Chili Con Carne. This hearty chili has just the right level of spice. One bite and you'll see why it's Betty's Best! Basic Chili Con Carne With Beef and Beans. Click Play to See This Chili con Carne Recipe Come Together.

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