Corned Beef Fritters
Corned Beef Fritters

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, corned beef fritters. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Corned Beef Fritters is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Corned Beef Fritters is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook corned beef fritters using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Corned Beef Fritters:
  1. Make ready 200 gr corned beef
  2. Get 1 egg
  3. Prepare 2 tbsp katakuriko or potato starch (regular flour should work, too)
  4. Take 1 tsp mild homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  5. Make ready Oil for frying
Instructions to make Corned Beef Fritters:
  1. Combine corned beef, egg, katakuriko, and mild homemade rub. Mix well.
  2. Heat the oil in a frying pan. Medium heat should be fine.
  3. Use a spoon to pour the batter to the pan. Fry for a couple of minutes or so.

So that’s going to wrap this up for this exceptional food corned beef fritters recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!