Crazy Quick Chili con Carne
Crazy Quick Chili con Carne

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crazy quick chili con carne. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Crazy Quick Chili con Carne is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Crazy Quick Chili con Carne is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crazy quick chili con carne using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crazy Quick Chili con Carne:
  1. Get 1/2 lb ground beef
  2. Prepare 4 clove garlic
  3. Take 1 large yellow onion
  4. Prepare 1 can diced tomatoes
  5. Take 1 can kidney beans
  6. Get 1/2 packages mccormick chili con carne seasoning
  7. Make ready 1 pinch paprika
  8. Prepare 1 pinch cayenne pepper
  9. Take 2 tsp sugar (optional)
  10. Make ready 1 salt & pepper to taste
  11. Make ready 1 oil
Instructions to make Crazy Quick Chili con Carne:
  1. Heat about 1tablespoon of oil in a pot. Add minced garlic and cook until fragrant.
  2. Add the ground beef and cook until done. Remove rendered fat from the pot.
  3. Add in the chopped onion and saute for 1 min. Then add the diced tomatoes-pour in the contents of the whole can.
  4. Rinse the kidney beans (to remove the salt) and pour in the contents of the whole can into the mix.
  5. Add the cayenne, paprika, sugar, salt and pepper according to taste.
  6. ***I like mine with sourcream and cheese on top :) with slices of cheese quesadilla on the side.

So that’s going to wrap it up with this special food crazy quick chili con carne recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!