Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy and crunchy potato tikki. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Aloo Tikki Recipe l Potato Snacks l Aloo Kabab Recipe by Mubashir Saddique Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai.
Crispy and crunchy potato tikki is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Crispy and crunchy potato tikki is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crispy and crunchy potato tikki using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crispy and crunchy potato tikki:
- Take 4-5 boiled potatoes
- Take 2 tbsp peas boiled
- Get 1 tbsp coriander leaves (chopped)
- Make ready 2 green chili
- Get to taste Salt
- Take 1/3 tbsp garam masala
- Make ready 1/2 tsp dry mango powder
- Take Oil for Frying
- Prepare 1/2 tsp black salt
- Get 2 tbsp makai ka aata
- Take 1 carrot (grated)
- Prepare 1 tbsp mint leaves (chopped)
- Make ready 1/2 chat masala
- Make ready 1 onion(chopped)
- Prepare 1 tbsp corn flour
Super crispy Aloo Tikki stuffed with a spicy paneer filling. These deep fried spicy potato patties are extremely popular in India and often enjoyed with dollops of yogurt & chutney! This recipe makes the crispiest aloo tikki! Over the weekend, I often try to cook something delicious at home.
Steps to make Crispy and crunchy potato tikki:
- Take boiled potatoes and add all the ingredients mix well and make a dough.
- Make round tikki shaped.
- In a kadhai put oil and then fry the tikkie.
- Fry until it becomes brown and serve with Chutney or sauce.
Aloo Tikki is one of the favorite dishes of North Indian. Divide the mixture into small or medium shaped patties. You can apply some oil on your palms when making. of vegetables. one such type of snack recipe is the aloo tikki recipe or patties recipe known for its crisp and crunchy flavour. finally, i request you to check my other detailed snacks recipes collection with this post of aloo tikki recipe. it mainly includes recipes like aloo bhujia, aloo manchurian, potato bites. Matchstick potatoes deep-fried until golden brown then perfectly seasoned. Some of my favorite childhood foods still make me "Go Cuckoo for Cocoa Puffs®." I'm not talking about homemade foods like my mom's.
So that is going to wrap this up for this exceptional food crispy and crunchy potato tikki recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
