Crock Pot Pork and Saurekraut
Crock Pot Pork and Saurekraut

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crock pot pork and saurekraut. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crock Pot Pork and Saurekraut is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Crock Pot Pork and Saurekraut is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Pork and Saurekraut:
  1. Make ready 2 lb pork roast
  2. Get 27 oz sauerkraut, slightly drained
  3. Prepare 1 1/4 oz dry onion soup mix
  4. Take 2 cup water
  5. Take 1/2 cup light brown sugar, packed
  6. Get 1 sliced apple
  7. Make ready 1/2 cup coarsely cut onion
Instructions to make Crock Pot Pork and Saurekraut:
  1. Place pork in crock pot
  2. Pour sauerkraut and sliced apples over pork
  3. Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
  4. Pour the water over everything
  5. Cook on low for 8-12 hours depending on how tender you prefer the meat
  6. Serve over mashed potatoes and corn

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