Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crockpot pulled pork. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crockpot Pulled Pork is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Crockpot Pulled Pork is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook crockpot pulled pork using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Pulled Pork:
- Take 3-4 pounds boneless, country style pork ribs
- Make ready 1 small onion, diced
- Make ready 1 pint unsweetened applesauce (about 2 cups)
- Take 1 cup barbecue sauce (I used sweet baby rays)
- Make ready 2 teaspoons McCormick smokehouse maple seasoning
- Prepare 2 tablespoons oil
Steps to make Crockpot Pulled Pork:
- Heat a skillet over medium high heat with the oil
- Season pork on both sides with McCormick spice and sear meat until golden brown
- Transfer meat to the crockpot
- Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
- Cook on high for 4-6 hours
- Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
- Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.
So that is going to wrap this up for this exceptional food crockpot pulled pork recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
