Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, green apple kimchi. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Green Apple Kimchi is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Green Apple Kimchi is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have green apple kimchi using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green Apple Kimchi:
- Make ready 5 green apples
- Make ready 1 carrot
- Take 1 white onion
- Get Spring Onions
- Make ready Coriander
- Make ready Korean chilli paste
- Take Lemon or acv
- Take Salt
- Make ready If u don't have korean chilli paste, you can make your own
- Prepare Korean chilli powder (gochugaru)
- Get Garlic
- Make ready Ginger
- Prepare Acv
- Prepare Sugar
- Prepare Fish sauce
- Make ready Sugar
Steps to make Green Apple Kimchi:
- Cut the green apples and soak it in water with salt
- Cut the carrot, onion, spring onions to thin slices. Mix altogether with coriander
- Then add the apple. Make sure to rinse it first.
- Then add the chilli paste and mix altogether
- You can add lemon or acv if u want some zing. Just eyeball it 😊
So that’s going to wrap this up for this exceptional food green apple kimchi recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
