Green Onions Potato Tomato Sabji
Green Onions Potato Tomato Sabji

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, green onions potato tomato sabji. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Green Onions Potato Tomato Sabji is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Green Onions Potato Tomato Sabji is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have green onions potato tomato sabji using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Green Onions Potato Tomato Sabji:
  1. Make ready 150 gm green onions (clean and cut long slice)
  2. Get 2 medium dry onions (sliced)
  3. Get 2 medium Potatoes (cut long slice)
  4. Make ready 1 tomato (chopped)
  5. Take 3 tsp oil
  6. Prepare 1 tsp cumin seeds
  7. Prepare 1/4 tsp asafoetida
  8. Prepare 3-4 Garlic pods (chopped)
  9. Get 1/2 tsp red chilli powder
  10. Get 1/4 tsp Turmeric Powder
  11. Make ready 1/2 tsp sabji masala
  12. Make ready 1 tsp coriandor powder
  13. Get to taste Salt
Steps to make Green Onions Potato Tomato Sabji:
  1. All ingredients: chopped and ready
  2. Take a pan/kadhai on low flame add oil, cumin seeds, asafoetida, chopped garlic saute it till garlic get light golden.
  3. Now add sliced onions. Saute it till it get transparent. Add sliced white portion of green onions. Saute it properly.
  4. Add sliced Potatoes mixed it well. Close the kadai with plate and put water in that plate. On low flame let potatoes get cooked for 5 min.
  5. Open it check it potato r half cooked now add chopped tomato. Mix it close the plate again and cook it for 5 min.
  6. Open the plate and mix the sabji add salt, red chilli powder, turmeric powder, sabji masala, coriander powder.
  7. Mix it all add sliced greens of green onions. Cook it for 2 min. And sabji is ready.
  8. Serve with Khichadi, roti, Parathas. Enjoyyyyyyyyyyyy with dear ones.

So that is going to wrap this up for this exceptional food green onions potato tomato sabji recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!