Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jason's pot roast. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Jason's Pot roast is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Jason's Pot roast is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook jason's pot roast using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jason's Pot roast:
- Take 7 lb roast
- Prepare 3 can Beer
- Get 2 packages Onion soup mix
- Make ready 1 tbsp roasted red pepper and garlic spice
- Prepare 1 medium onion, sliced
- Take 8 large mushrooms, sliced
Instructions to make Jason's Pot roast:
- Place roast in a roasting pan that has a tight fitting cover.
- Combine the remaining ingredients in a bowl and mix well. Then pour over the roast. Liquid should be a minimum of 1/4 way up the roast.
- Place roast in a preheated oven at a temperature of 325°F. (Cooking time is 25 mins/pound) Cook for 3 hours and an internal temperature of 130°F.
- Transfer roast to a plater and cover loosely with tinfoil and let rest. For the gravy, Pour all the liquid, mushrooms and onions into a pot and bring to a rolling boil. Add cornstarch according to its directions to achieve desired thickness.
So that’s going to wrap it up with this special food jason's pot roast recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
