Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, loaded potato soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Loaded Potato Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Loaded Potato Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook loaded potato soup using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Potato Soup:
- Get 64 oz Chicken Stock
- Make ready 10 oz Thick Cut Bacon
- Take 4 lb Potatoes
- Make ready 3 bunches Green Onions
- Prepare 7 cloves garlic
- Make ready 1 tbs dried thyme
- Make ready 1 tbs Morton Nature Seasoning
- Make ready 1 tbs Adobo Powder
- Take 2 tsp Black Pepper
- Prepare 1 cup Sour Cream
- Get 1 cup Heavy Cream
- Take 1 2/3 cup Sharp Cheddar Cheese
Instructions to make Loaded Potato Soup:
- Peel & cut up the potatoes, garlic & the green onions then put to the side for later (make sure to keep bottoms of green onions separate from tops)
- Cook all the bacon & then cut it up into bits. Take the bacon grease & pour it into your cooking pot.
- Add the garlic & green onions to the grease pot & let them cook over low heat for 5-8 minutes just to release the aroma not to brown.
- Add the chicken stock, potatoes & dried ingredients and bring the pot to a boil. Once boiling, let it sit there for 5-10 minutes making sure to stir.
- Add all the dairy & 8oz of the bacon then reduce to a simmer for 25-35 minutes then blend together (immersion blender recommended but any blender will do). Serve topped with sour cream, cheese, bacon bits & green onion tops.
So that’s going to wrap this up for this exceptional food loaded potato soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!