Meatlovers Biscuits
Meatlovers Biscuits

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, meatlovers biscuits. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Meatlovers Biscuits is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Meatlovers Biscuits is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook meatlovers biscuits using 12 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Meatlovers Biscuits:
  1. Get Biscuit————-
  2. Get 4 cup self-rising flour
  3. Get 1/2 cup lard
  4. Get 1 cup milk
  5. Take As needed butter for top of biscuits
  6. Prepare Meats————–
  7. Make ready 12 ounces corned beef
  8. Prepare 1/4 pound smoked sausage
  9. Take 1/4 pound sliced smoked bacon
  10. Prepare Sauce————-
  11. Get To taste Heinz 57 steak sauce or HP sauce
  12. Prepare To taste mayonnaise
Steps to make Meatlovers Biscuits:
  1. Preheat oven 450 degrees Fahrenheit
  2. In a mixing bowl add four and cut the lard
  3. Add milk and knead into a ball
  4. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
  5. Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
  6. Fry your bacon crispy.
  7. Slice the sausage lengthwise thinly.
  8. Fry the sausage slices
  9. Fry the cornedbeef crispy.
  10. Now we are ready to assemble
  11. Add mayonnaise to the biscuits
  12. Add cornedbeef
  13. Add a piece of sausage and bacon
  14. Add which ever steak sauce you wish.
  15. Serve I hope you enjoy!!

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