Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's 10 minute rare t-bone steak & baked potato dinner. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook mike's 10 minute rare t-bone steak & baked potato dinner using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner:
- Take ● For The T-Bone Steaks
- Take 2 (12 oz) Beef Lion T-Bone Steaks [well marbled - preferably room temp]
- Make ready dash Garlic Olive Oil [to lightly coat steaks + reserves for potatoes]
- Make ready to taste Fresh Cracked Sea Salt & Black Pepper [+ reserves for potatoes]
- Take 2 tbsp Garlic Butter [steak topping]
- Make ready ● For The Microwaved Potatoes
- Make ready 2 EX LG #1 Idaho Potatoes [scrubbed, dried and peirced several times with a knife]
- Get as needed a Cling Wrap [to seal potatoes]
- Prepare dash Garlic Olive Oil [to coat potatoes]
- Make ready as needed Sea Salt And Black Pepper [to sprinkle on oiled spuds]
- Get as needed Salted Butter [room temperature]
- Make ready as needed Chilled Fresh Sour Cream
- Prepare as needed Fresh Garden Chives
- Make ready ● For The Garnishments
- Prepare as needed Chilled Garden Tomatoes [bloomed]
- Make ready as needed Chilled Fresh Strawberries
- Get as needed Fresh Garden Parsley
Instructions to make Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner:
- Clean and heat your grill to high temperature and flame.
- Lightly rub your steaks with garlic olive oil and dash with sea salt and fresh ground black pepper.
- In the meantime, quickly coat your spuds with olive oil, [or bacon grease] peirce with a knife several times, sprinkle spuds with sea salt, fresh ground black pepper and wrap both tightly with cling wrap. Microwave for 7 to 10 minutes. Check spuds for doneness at 5 minutes tho. A sharp knife should easily peirce your potato when she's fully cooked.
- Sear steaks on high over direct flames for 2 to 3 minutes each side. Depending upon the rareness you desire. But, you will want some serious char on your steaks so keep those flames high! ;0)
- Garnish steaks with garlic butter and fresh parsley. Top your potatoes with butter, black pepper, sour cream and fresh chives. That's it folks! Easy peasy! Enjoy!
So that’s going to wrap it up for this special food mike's 10 minute rare t-bone steak & baked potato dinner recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!