Orange Chicken
Orange Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, orange chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Orange Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Orange Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have orange chicken using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Orange Chicken:
  1. Take 2 lb. boneless skinless chicken breasts, cut into 1” pieces
  2. Get 1/2 c. plus 1 tbsp. cornstarch, divided 1/4 c. all-purpose flour
  3. Take Canola Oil for Frying
  4. Get 2 Cloves Garlic
  5. Prepare 1/2 tsp Ginger Powder
  6. Get 1/2 tsp Red Chilli Flakes
  7. Take 2/3 Cup Orange Juice
  8. Take 2 tbsp Soy Sauce
  9. Take 1 tbsp Apple Cider Vinegar
  10. Prepare 1 tbsp Brown Sugar
  11. Make ready 1 tbsp Sweet Chilli Sauce
  12. Take 1 tsp Orange Zest
  13. Prepare 2 Green Onions, Chopped
  14. Prepare 2 Quarts Cooked White Rice
  15. Get Sesame Seeds
Steps to make Orange Chicken:
  1. In one bowl 1/2 cup cornstarch, flour, salt, and pepper. Coat chicken pieces in egg, then toss in cornstarch mixture, making sure to tap off any excess. In a large, deep skillet over medium-high heat, heat 1/4” oil. Once oil is shimmering, fry chicken in batches until golden and crispy, 4 to 5 minutes. Drain on paper towels.
  2. In a small saucepan over medium heat, heat 1 tablespoon canola oil. Add garlic, ginger, and chili flakes, orange zest and cook until fragrant, about 2 minutes. Whisk in orange juice, soy sauce, apple cider vinegar, chili sauce, and brown sugar. Bring to a simmer.
  3. Meanwhile, in a small bowl, make cornstarch slurry: Mix remaining tablespoon cornstarch with 2 tablespoons water. Slowly whisk slurry into sauce to thicken, and bring back to a simmer. Once sauce starts to look syrupy, about 5 minutes, remove from heat.
  4. Toss chicken with sauce and green onions.
  5. Serve over white rice with Sesame Seeds.
  6. Note - If you like you can also serve with Broccoli or Snow Peas. Simply trim and then boil in water for 5 mins. Once the Broccoli or Snow Peas turn a "bright green" remove from water and add to the saucepan with the chicken and sauce.

So that’s going to wrap this up with this special food orange chicken recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!