Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, petit medalhões de filet mignon com molho especial. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Petit medalhões de filet mignon com molho especial is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Petit medalhões de filet mignon com molho especial is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook petit medalhões de filet mignon com molho especial using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Petit medalhões de filet mignon com molho especial:
- Get Molho de carne para carnes grelhadas
- Get Petit medalhões
- Prepare Creme de requeijão que sobrou da salada de grãos
- Prepare Creme balsâmico de Cabernet Sauvignon
- Get Azeite
- Take sal do Himalaia
- Take pimenta do Reino
- Prepare s\
Instructions to make Petit medalhões de filet mignon com molho especial:
- Tempere com antecedência os petits medalhões com azeite, sal do Himalaia e pimenta do Reino e reserve…
- Escolha uma frigideira anti-aderente para grelhar a carne. Coloque os pedaços cuidadosamente, regue com azeite e gire constantemente a posição de cada pedaço. Quando grelhado, retire da frigideira para a montagem dos pratos.
- Escolha um prato bonito. Espalhe uma porção do caldo de carne, uma bolota do creme de requeijão, os petits filet grelhados e decoração com creme balsâmico
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