Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato dumplings with sweet & savory sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato Dumplings with Sweet & Savory Sauce is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Potato Dumplings with Sweet & Savory Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook potato dumplings with sweet & savory sauce using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato Dumplings with Sweet & Savory Sauce:
- Prepare 2 medium Potatoes
- Take 2 tbsp Katakuriko
- Get 2 tbsp Vegetable oil
- Get For the sweet-savory sauce:
- Prepare 1 tbsp ● Sugar
- Get 1 tbsp ● Soy sauce
- Prepare 1 tbsp ● Mirin
Steps to make Potato Dumplings with Sweet & Savory Sauce:
- Peel and cut up the potato. Put in a heatproof bowl, cover with plastic wrap and microwave for 5-7 minutes.
- Mash the potatoes while they are piping hot. Add katakuriko and mix and knead well with a pestle until you have a smooth dough.
- Divide the dough into 8 portions, and form each portion into a flattened ball.
- Heat oil in a frying pan and pan fry the dumplings until browned on both sides. Add the combined ● ingredients, coat the dumplings with the sauce, and it's done.
So that’s going to wrap it up for this special food potato dumplings with sweet & savory sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
