Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato meatballs and cheese dumpling clear soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato Meatballs and Cheese Dumpling Clear Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Potato Meatballs and Cheese Dumpling Clear Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook potato meatballs and cheese dumpling clear soup using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato Meatballs and Cheese Dumpling Clear Soup:
- Prepare 2 potatoes, peeled and cut
- Get 3 cheese dumplings or as desired
- Prepare 7 Asian meatballs or as you desire
- Take as needed Water
- Take 3 garlics, smashed and chopped
- Prepare 1 green onion, chopped
- Take Some salt
- Get Some pepper
- Make ready Chicken powder
Instructions to make Potato Meatballs and Cheese Dumpling Clear Soup:
- Boil the water. Add in the garlics once boiling.
- Then turn the heat to medium. Add in the potatoes.
- Simmer until they soften.
- Then add the meatballs and dumplings.
- After that add in the green onions and seasonings.
- Mix and taste test.
- Turn off the heat and serve when everything is ready.
So that’s going to wrap it up for this special food potato meatballs and cheese dumpling clear soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!