Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pressure cooker beef with noodles. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pressure Cooker Beef with Noodles is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Pressure Cooker Beef with Noodles is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook pressure cooker beef with noodles using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pressure Cooker Beef with Noodles:
- Make ready 8 oz wide egg noodles
- Make ready 2.5 lb chuck roast - cut to 1.5" cubes
- Make ready 2 large carrots
- Prepare 1 small onion
- Prepare 1 tbs olive oil
- Get 2 cups water
- Make ready 1/2 cup red wine
- Prepare 1 envelope onion soup mix
- Take 1 tbs honey mustard
- Take 1 tsp dried thyme
- Get to taste salt, pepper, garlic powder
- Take 3 tsp cornstarch
- Make ready 1 tbs cold water
Steps to make Pressure Cooker Beef with Noodles:
- Mix 2 cups water, wine, onion soup mix, mustard, and thyme in a medium bowl until well blended. Set aside.
- Set pressure cooker to brown/sautee. While it preheats sprinkle chunks of beef generously with salt, pepper, and garlic powder.
- Add oil to pressure cooker. Working in batches brown beef on all sides, transferring each batch to a plate when done.
- When all beef is browned add carrots and onion to pressure cooker. Sautée 2 minutes. Add liquids and bring to a simmer for 2 minutes more. Return beef to pressure cooker. Stir and nestle into liquid.
- Lock lid in place. Ensure steam valve is set to sealed. Set to meat/stew for 40 minutes. When time is up let sit 10 minutes. Prepare egg noodles to package directions at this time.
- Use a utensil to safely open steam valve to release pressure. Switch pressure cooker back to brown/saute to bring sauce to a simmer once more. Carefully taste and adjust seasoning as desired.
- Mix cornstarch and water. Stir into sauce continuing to simmer until thickened. Once thickened stir in egg noodles. Serve with a side of crusty bread to sop up the sauce and enjoy!
So that is going to wrap it up with this special food pressure cooker beef with noodles recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
