Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick weeknight chilli con carne. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quick weeknight chilli con carne is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Quick weeknight chilli con carne is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook quick weeknight chilli con carne using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Quick weeknight chilli con carne:
- Prepare 600 g minced beef meat
- Prepare 1 onion
- Make ready 1 tin kidney beans
- Prepare 2 spoons concentrated tomatoes
- Prepare 1 tin chopped tomatoes
- Get 1 teaspoon cayenne pepper
- Prepare 1 teaspoon cumin
- Prepare 1/2 teaspoon cinnamon
- Make ready 1 beef stock cube (or veg is also fine)
- Take Worcester sauce a sprinkle
- Prepare Coriander to serve
Instructions to make Quick weeknight chilli con carne:
- Start by fixing the onion and fry it on low heat in a frying pan with olive oil and a pinch of salt (it helps the onion sweat). Add the mince and cook until it all becomes brown mixing it often.
- Add all the spices, the tomatoes and the stock cube crumbled and cook for about 15 min covered. Add the beans (stained) and cook for another 10 min. Sprinkle coriander (if using) and serve with rice.
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