Simple citrus salmon on a bed of spinach w/ potatoes
Simple citrus salmon on a bed of spinach w/ potatoes

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, simple citrus salmon on a bed of spinach w/ potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple citrus salmon on a bed of spinach w/ potatoes is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Simple citrus salmon on a bed of spinach w/ potatoes is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook simple citrus salmon on a bed of spinach w/ potatoes using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple citrus salmon on a bed of spinach w/ potatoes:
  1. Make ready 2 Salmon fillet X
  2. Take Lemon
  3. Take Bunch fresh parsley
  4. Take Potatoes (croquettes)
  5. Prepare 400-500 g Spinach
  6. Make ready Garlic cloves X 3
Instructions to make Simple citrus salmon on a bed of spinach w/ potatoes:
  1. Turn oven on 200`C or 180°C fan oven. Cook potatoes as you desire.
  2. Put salmon fillets into separate tin-foil parcels. Season salt and pepper. Add 1 teaspoon olive oil on each fillet.
  3. Chop lemon into 6 slices. Chop parsley finely. Add parley then 3 slices of lemon on each fillet.
  4. Close tinfoil and make sure no liquid can escape.
  5. Put parcels in oven to cook for 22-24min
  6. Peel garlic cloves and add to boiling water, wilt the spinach 3 mins
  7. Plate up and enjoy

So that is going to wrap it up for this special food simple citrus salmon on a bed of spinach w/ potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!